Makhana, Rich in Nutrients: A Crispy Treat for Well-Being
Makhana Health Benefits:
Makhana, also known as fox nuts or lotus seeds,is a common component of Indian cooking and Ayurvedic treatment. These are the extremely nourishing seeds from the lotus flower. The following are a few advantages of makhana for health:
- Nutrient-Rich: Makhana, sometimes referred to as lotus seeds or fox nuts, is a rich source of important minerals like iron, zinc, magnesium, potassium, phosphorus, fibre, protein, and carbs.
- Low in Calories: Makhana is a good snack for people who are trying to control their weight because it is low in calories and fat.
- Rich in Antioxidants: Antioxidants included in makhana, such as kaempferol, assist in lowering oxidative stress and neutralising dangerous free radicals in the body.
- Improves Digestion: Makhana’s high fibre content facilitates gut health, reduces constipation, and helps with digestion.
- Good for Heart Health: Makhana is low in cholesterol and saturated fats, which may help in reducing the risk of heart diseases. Additionally, the presence of magnesium helps in regulating blood pressure levels.
- Diabetes Management: Makhana has a low glycemic index, which means it does not cause a rapid spike in blood sugar levels, making it a suitable snack option for individuals with diabetes.
- Rich in Protein: Makhana helps vegetarians and vegans satisfy their daily protein needs because it is a good source of protein.
- Improves Bone Health: Makhana is rich in calcium and phosphorus, two minerals that are necessary for healthy bones and the prevention of diseases like osteoporosis.
- Boosts Immunity: Makhana’s zinc content aids in strengthening the immune system and warding off diseases.
Healthy Makhana Recipe: Makhana Bhel
Ingredients:
- 2 cups roasted makhana (fox nuts)
- 1/2 cup chopped onions
- 1/2 cup chopped tomatoes
- 1/4 cup chopped cucumber
- 1/4 cup chopped capsicum
- 2 tablespoons finely chopped coriander leaves
- 1 green chili, finely chopped (optional)
- 1 tablespoon lemon juice
- Salt to taste
- Chaat masala (optional)
- 1 tablespoon roasted peanuts (optional)
- Sev (crispy chickpea flour noodles) for garnish (optional)
Instructions:
- The roasted makhana, chopped onions, tomatoes, cucumber, capsicum, coriander leaves, and green chilli, if using, should all be combined in a large mixing basin.
- To taste, add chaat masala, lemon juice, and salt. Blend thoroughly.
- For extra crunch, garnish with sev and roasted peanuts (if desired).
- Serve right away and savour a tasty and nutritious snack.
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Health Tips:
- Stay Hydrated: To stay hydrated throughout the day, which is crucial for general health, drink a lot of water.
- Balanced Diet: To provide your body the nutrition it needs, keep a balanced diet full of fruits, vegetables, whole grains, lean meats, and healthy fats.
- Regular Exercise: Include regular exercise in your regimen to enhance mood, maintain a healthy weight, and improve cardiovascular health.
- Limit Processed Foods: Reduce your intake of processed and junk food, which are heavy in carbohydrates, bad fats, and additives and can lead to a number of health problems.
- Adequate Sleep: For general well-being and to give your body time to rest and regenerate, try to get between seven and eight hours of good sleep per night.
- Manage Stress: To control stress and improve mental health, try stress-relieving exercises like yoga, meditation, deep breathing, and time spent in nature.
- Regular Health Check-ups: Make an appointment for routine check-ups with your healthcare provider so that you may keep an eye on your health and quickly address any issues.
- Limit Alcohol and Tobacco: Reduce your intake of alcohol and abstain from smoking and tobacco products to lower your chance of heart disease, cancer, and respiratory problems, among other health concerns.
- Practice Good Hygiene: To stop the spread of illnesses, practise excellent hygiene by often washing your hands, covering your mouth and nose when you cough or sneeze, and maintaining a clean living environment.